Our baked goods Our Product Range Our product range Our rule for what we offer in our range is simple; only products that use high quality ingredients, can be hand-crafted and taste amazing make it through. Since the first loaf was baked at our new facilities in August 2018, our team have been hand-crafting the finest baked goods, using the highest quality ingredients, free from additives and preservatives; as well as supporting young people with complex autism through our specialist training programme. As of Summer 2022, these products are available only on the Prior's Court site. Artisan Bread Artisan /'a:tizan, a:ti'zan/: a craftsperson trained to the highest ability; a worker in a skilled trade, especially one that involves making things by hand. Oxford English Dictionary Wholemeal brown and soft white rolls - perfect for dipping into soup on a cold day or tear and enjoy with a cheese board. Traditional white and wholemeal loaves - perfect for toasting and sandwiches. Sweet Treats Chocolate chip shortbread - dip in your afternoon tea. Cinnamon whirls - known for its medicinal properties for thousands of years, cinnamon gives these whirls a unique flavour. Enjoy for breakfast or a dessert. Muffins - a choice of lemon and poppyseed, chocolate chip with a hint of vanilla or double choc chip. How you can help We're always on the lookout for new supporters who can offer regular work experience or work placement opportunities for our young people. Bakeries based in the West Berkshire or South Oxfordshire area would be ideal. Mass production style bakeries, rather than smaller boutique style, would suit the skills of our young bakers more appropriately. If you're interested in becoming a work experience partner, please get in touch with the Prior's Court Careers Lead Nickie Dunphy: m: 07720 212600 e: [email protected] Find out more about the work Prior's Court do with young people with complex autism on their website.