• Sign up
  • Log in
  • Basket: (0 items)
Bread and Beyond - Prior's Court Bakery
  • Facebook
  • Twitter
  • Instagram
  • Pinterest
A Prior's Court Enterprise
Buy our bread Donate
Skip over main navigation Menu
  • Our story
    • The story of Bread & Beyond
    • FAQs
  • Our baked goods
    • Our Product Range
    • Where to buy
  • Our bakers
    • Baker profiles
  • Get Involved
    • Become a stockist
    • Donate
    • Get in touch
  • News from the bakery
    • News
  • Admin
    • Log in
  • Basket: (0 items)
  • Seeded bread from Bread and Beyond

Rye & Stoneground Sourdough

Published: 20th September, 2018

Updated: 4th October, 2018

Author: Wendy Garstin

Related topics:
  • Speciality breads
Share this page
  • Email
  • Facebook
  • Twitter

Latest

  • Master Baker, Dylan

    Dylan - Artisan Bakery Manager

    Dylan joined Bread & Beyond during its development in 2018 and is now running our training programme for young people as well as making amazing artisan bread.

  • Bakery Job Coach, Laura with Trainee Baker

    Laura - Bakery Job Coach

    Laura joined Bread & Beyond in 2020 to help young people with severe autism learn valuable skills within our bakery that will enable them to thrive in the world of work.

  • Bakery Job Coach, Laura with Trainee Baker

    Warm welcome to newest member of the team

    Our new Job Coach is hard at work providing young people affected by severe autism with vital skills and experiences in the bakery.

  • Community store signs up to stock our products

    Range of loaves for sale at village store while white rolls and baguettes used within shop's café.

Most read

  • Reuben in bakery

    Trainee baker - Reuben

    Reuben loves baking. His progress has been transformational and having made a success of making muffins for staff, he was the inspiration behind the bakery and a natural choice to be a Trainee Baker.

  • Peter with Master Baker Dylan

    Trainee baker - Peter

    Trainee baker, Peter joined Prior's Court in 2006 with many challenges. Peter has made some life changing progress, his anxiety levels have reduced, and he is happily accessing baking sessions regularly.

  • Cheese and onion tear n share loaf

    Our Product Range

    We offer a range of products, all hand crafted and baked daily at our site in Hermitage.

  • Bread and Beyond baking aprons

    The story of Bread & Beyond

    How ambition for the young people at Prior's Court led to our ground breaking, state-of-the-art bakery, Bread & Beyond.

  • Focaccia

    Where to buy

    Find out where Bread & Beyond products are available to buy and if you're interested in becoming a stockist, find out how.

  • Community store signs up to stock our products

    Range of loaves for sale at village store while white rolls and baguettes used within shop's café.

  • Bread on shelves

    Become a stockist

    We are looking for businesses of all sizes to stock our bread and help us achieve our goal to get young people with autism into the workplace. Find out how to become a stockist here.

  • Get in touch

    Contact details for Bread & Beyond.

  • Master Baker, Dylan

    Dylan - Artisan Bakery Manager

    Dylan joined Bread & Beyond during its development in 2018 and is now running our training programme for young people as well as making amazing artisan bread.

  • Young person and staff preparing for a baking sessions

    5 star hygiene rating awarded

    We are delighted to have been awarded the maximum 5* hygiene rating by the Foods Standards Agency.

  • Contact us
  • Sitemap
  • Terms & Conditions
  • Accessibility
  • Privacy Policy
  • Log in
  • My details
  • Log out

Bread & Beyond, Hermitage, Thatcham, Berkshire RG18 9NU
Phone: +44 (0)1635 247202 Email: [email protected]

  • Facebook
  • Twitter
  • Instagram
  • Pinterest