Rye & Stoneground Sourdough

Latest

New placement showing the power of flour to tackle employment gap

Partnership working between Bread & Beyond and Brookfields School, in Reading, is hugely benefiting one student.
New night baker joins the Bread & Beyond team

New baker to help us meet the ever-increasing demand for our products.
New range launched for the festive season

Product range full of Christmas season flavours launched,
Newbury town centre outlet becomes latest stockist

Newbury town centre outlet now stocking Bread & Beyond's muffins and range of new Christmas treats.

Most read

Trainee baker - Reuben

Reuben loves baking. His progress has been transformational and having made a success of making muffins for staff, he was the inspiration behind the bakery and a natural choice to be a Trainee Baker.
Trainee baker - Peter

Trainee baker, Peter joined Prior's Court in 2006 with many challenges. Peter has made some life changing progress, his anxiety levels have reduced, and he is happily accessing baking sessions regularly.
Our Product Range

We offer a range of products, all hand crafted and baked daily at our site in Hermitage.
The story of Bread & Beyond

How ambition for the young people at Prior's Court led to our ground breaking, state-of-the-art bakery, Bread & Beyond.
Where to buy

Find out where Bread & Beyond products are available to buy and if you're interested in becoming a stockist, find out how.
Become a stockist

We are currently looking for businesses of all sizes to stock our bread and help us achieve our goal to get young people with autism into the workplace. Find out how to become a stockist here.
Get in touch

Contact details for Bread & Beyond.
Dylan - Artisan Bakery Manager

Dylan joined Bread & Beyond during its development in 2018 and is now running our training programme for young people as well as making amazing artisan bread.
5 star hygiene rating awarded

We are delighted to have been awarded the maximum 5* hygiene rating by the Foods Standards Agency.
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